Sliced grilled meat on a sizzling plate with a dipping sauce and a glass of beer, on a table in the Pat Pong dining room

Thai restaurant in Chingford

Traditional Thai cuisine in Chingford since 1991

Chef Dar and Chef Udon Pattaratanma have been cooking contemporary and traditional Thai dishes at Pat Pong for over 30 years.

Book a table See the menu

Where
146-148 Station Rd, London E4 6AN
Call
020 8524 7065

Our story

Serving Chingford since 1991

Established in 1991, Pat Pong Thai has been serving traditional Thai cuisine using only the freshest and finest of ingredients, sourced locally, and spices specially imported from the homeland.

Chef Dar and Chef Udon Pattaratanma have been creating contemporary and traditional Thai dishes for over 30 years at Pat Pong, giving our customers quality and consistency every time.

The restaurant's ambiance is traditional and tranquil. Alongside our cuisine we have a fully stocked bar with wines from across the globe and a fine selection of whiskeys and brandies. Our experienced serving staff create a polite and welcoming environment.

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A dish garnished with coriander and chilli beside a candle on a table in the Pat Pong dining room

From the kitchen

Three dishes from our menu, photographed at the restaurant.

  1. Thai fish cakes with shredded vegetables and a cucumber and peanut dip

    Tord Mun Pla

    Deep fried spicy Thai fish cake served with delicate sweet and sour peanut coriander cucumber dip.

    £8.45

  2. Massamun curry with beef and potatoes in a white bowl

    Gaeng Massamun Neua

    A mild spice Thai Massamun beef curry cooked in coconut curry sauce potatoes, onions and peanuts.

    £14.95

  3. Glazed spare ribs with shredded carrot and cabbage

    Sie Khong Moo

    Spare ribs marinated in pepper garlic and honey sauce.

    £9.95

What guests say on Google

Find us

146-148 Station RdLondon E4 6AN

020 8524 7065

Book a table Get directions

patpongpatpong@outlook.com

Opening hours
Monday to Saturday5pm to 10:45pm
Sunday12:30pm to 10:30pm